Author Archives: osmund

Beef Stock

Beef Stock   Print Prep time 10 mins Cook time 10 hours Total time 10 hours 10 mins   This is so easy, I hesitat to even call it a recipe! Serves: 3 Qts Ingredients smoked beef bone 1 celeriac root & top (can substitute 5-6 stalks of celery) 1 large onion Instructions Scrub celeriac… Continue Reading

Crispy Roasted Pork Belly

    Crispy Roasted Pork Belly   Print Prep time 15 mins Cook time 2 hours Total time 2 hours 15 mins   Ingredients 1 lb Fresh Pork Side 1 Tbs Olive Oil 1 Tbs Kosher Salt 1 Small Onion 1 Small Orange Instructions Pat pork dry. (You may want to leave it uncovered in… Continue Reading

Italian Sausage Risotto

This is one of my favorite “company” dinners.  It’s delicious, impressive-ish, and lots easier than it looks!   Italian Sausage Risotto   Print Serves: Serves 4 Ingredients 1 lb Italian sausage (bulk) 2 Tbs butter 1 large onion, chopped 1⅔ cup Arborio rice ⅔ cup red wine 4 cups chicken stock ¼ cup Parmesan, grated… Continue Reading