Rib Rub
Ingredients
- ¼ cup paprika
- 2 Tbs garlic powder
- 2 Tbs minced onion
- 2 tsp fresh ground black pepper
- 1 tsp white pepper
- 2 tsp chili powder
- 2 Tbs ground cumin
- 3 Tbs ground coriander
- ¼/ cup sea salt/kosher salt
- ¼ brown sugar
- 1 tsp dried orange peel
Instructions
- Rub on ribs and let stand overnight in the fridge. Bake uncovered for 4 hours at 250 degrees, cover then bake 1 hour at 325 degrees.